MARC details
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02338nam a22004577a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20231103135350.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
210421s2019 maub||||sb||| 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9780262355384 |
| Qualifying information |
electronic |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
QCPL |
| 245 00 - TITLE STATEMENT |
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| Title |
Global meat |
| Remainder of title |
: social and environmental consequences of the expanding meat industry |
| Statement of responsibility, etc. |
/ edited by Bill Winders and Elizabeth Ransom |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Cambridge, Massachusetts : |
| Name of producer, publisher, distributor, manufacturer |
MIT Press, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2019] |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 online resource : |
| Other physical details |
maps |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
computer |
| 338 ## - CARRIER TYPE |
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| Source |
rdacarrier |
| Carrier type term |
online resource |
| 490 ## - SERIES STATEMENT |
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| Series statement |
Food, health, and the environment |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
The global meat industry, 1960-2016 |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Trade in the global meat industry |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Factors behind the expanding global meat industry |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Consequences of the global meat industry |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
The outline of the book |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Corporate concentration in global meat processing : the role of feed and finance subsidies |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Aquatic CAFOs : aquaculture and the future of seafood production |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
China’s global meat industry : the world-shaking power of industrializing pigs and pork in China’s reform era |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Amerindians, Mestizos, and cows in the Ecuadorian Amazon : the Silvopastoral ecology of small-scale, sustainable cattle ranching |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Cheap meat and cheap work in the U.S. poultry industry : race, gender, and immigration in corporate strategies to shape labor |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Contributions to global climate change : a cross-national analysis of greenhouse gas emissions from meat production |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Livestock intensification strategies in Rwanda : ethical implications for animals and a consideration of potential alternatives |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Conclusions about the global meat industry : consequences and solutions |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Meat industry and trade |
| General subdivision |
Environmental aspects |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Meat industry and trade |
| General subdivision |
Social aspects |
| 655 ## - INDEX TERM--GENRE/FORM |
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| Genre/form data or focus term |
Electronic Books |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
1443 |
| Personal name |
Winders, William |
| Relator term |
editor |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
1444 |
| Personal name |
Ransom, Elizabeth |
| Relator term |
editor |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Host name |
mit.edu |
| Uniform Resource Identifier |
https://doi.org/10.7551/mitpress/11868.001.0001 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
eBook (Free & Open Access) |