Global meat : social and environmental consequences of the expanding meat industry
Global meat : social and environmental consequences of the expanding meat industry
/ edited by Bill Winders and Elizabeth Ransom
- 1 online resource : maps
- Food, health, and the environment .
Includes bibliographical references and index.
The global meat industry, 1960-2016 Trade in the global meat industry Factors behind the expanding global meat industry Consequences of the global meat industry The outline of the book Corporate concentration in global meat processing : the role of feed and finance subsidies Aquatic CAFOs : aquaculture and the future of seafood production China’s global meat industry : the world-shaking power of industrializing pigs and pork in China’s reform era Amerindians, Mestizos, and cows in the Ecuadorian Amazon : the Silvopastoral ecology of small-scale, sustainable cattle ranching Cheap meat and cheap work in the U.S. poultry industry : race, gender, and immigration in corporate strategies to shape labor Contributions to global climate change : a cross-national analysis of greenhouse gas emissions from meat production Livestock intensification strategies in Rwanda : ethical implications for animals and a consideration of potential alternatives Conclusions about the global meat industry : consequences and solutions
9780262355384
Meat industry and trade--Environmental aspects
Meat industry and trade--Social aspects
Electronic Books
Includes bibliographical references and index.
The global meat industry, 1960-2016 Trade in the global meat industry Factors behind the expanding global meat industry Consequences of the global meat industry The outline of the book Corporate concentration in global meat processing : the role of feed and finance subsidies Aquatic CAFOs : aquaculture and the future of seafood production China’s global meat industry : the world-shaking power of industrializing pigs and pork in China’s reform era Amerindians, Mestizos, and cows in the Ecuadorian Amazon : the Silvopastoral ecology of small-scale, sustainable cattle ranching Cheap meat and cheap work in the U.S. poultry industry : race, gender, and immigration in corporate strategies to shape labor Contributions to global climate change : a cross-national analysis of greenhouse gas emissions from meat production Livestock intensification strategies in Rwanda : ethical implications for animals and a consideration of potential alternatives Conclusions about the global meat industry : consequences and solutions
9780262355384
Meat industry and trade--Environmental aspects
Meat industry and trade--Social aspects
Electronic Books