Your food and you : a guide to better nutrition
Material type:
TextPublisher: Manila : Philippine Publishing House, [2003]Description: 268 pages : illustrations (some colored)Content type: - text
- unmediated
- volume
- 9715811345
- 641.5
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Book
|
Cubao Branch Filipiniana Section | Filipiniana | F 641.5 Y81 2003 (Browse shelf(Opens below)) | c. 4 | Room use only | 17288QC | |
|
Book
|
Lagro Branch Filipiniana Section | Filipiniana | F 641.5 Y81 2003 (Browse shelf(Opens below)) | c. 5 | Room use only | 17289QC | |
|
Book
|
Main Library Filipiniana Section | Filipiniana | F 641.5 Y81 2003 (Browse shelf(Opens below)) | Room use only | 14878QC | ||
|
Book
|
Main Library Filipiniana Section | Filipiniana | F 641.5 Y81 2003 (Browse shelf(Opens below)) | c. 1 | Room use only | 17285QC | |
|
Book
|
North Fairview Branch Filipiniana Section | Filipiniana | F 641.5 Y81 2003 (Browse shelf(Opens below)) | Room use only | 18776QC | ||
|
Book
|
North Fairview Branch Filipiniana Section | Filipiniana | F 641.5 Y81 2003 (Browse shelf(Opens below)) | c. 2 | Room use only | 17286QC | |
|
Book
|
Payatas Lupang Pangako Branch Filipiniana Section | Filipiniana | F 641.5 Y81 2003 (Browse shelf(Opens below)) | c. 6 | Room use only | 17290QC |
Browsing Payatas Lupang Pangako Branch shelves, Shelving location: Filipiniana Section, Collection: Filipiniana Close shelf browser (Hides shelf browser)
| F 641.5 N682t 2014 Technology and livelihood education : commercial cooking | F 641.5 Sa249s 2021 Simpol kitchen secrets | F 641.5 V323c 2005 Cooking smart : healthy recipes with nutritional information | F 641.5 Y81 2003 Your food and you : a guide to better nutrition | F 641.5 Y81 2003 Your food and you : a guide to better nutrition | F 641.59599 B451p 1987 Philippine fiesta recipes | F 641.59599 F275 1991 Favorite Filipino recipes |
Includes index.
In measuring, remember
Oven temperatures
Guideposts in cooking
Daily food requirements for different age group
Vitamins and minerals
Proteins and calories
Menus for different occasions
Weekly menus
Soups
Salads
Sauces and dressings
Vegetables and main dishes
Drinks
Sandwiches
Native recipes
bread and pastries
Desserts Preserved foods
Why vegetarian foods are best for you
How to make tokwa
There are no comments on this title.