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Weight watchers what to cook now : 300 recipes for every kitchen

Material type: TextTextPublisher: New York : St. Martin's Griffin, 2014Edition: First editionDescription: xxi, 394 pages : color illustrationsContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781250044549
Subject(s): DDC classification:
  • 613.25
Contents:
Breakfast and brunches
Lunches
Appetizers and snacks
Beef, pork, and lamb
Poultry
Seafood
Vegetarian
20-minutes main dishes
Side dishes
Sweets
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book Main Library Reference Section Circulation C 613.25 W419 2014 (Browse shelf(Opens below)) Available 126977d

Includes index.

Breakfast and brunches

Lunches

Appetizers and snacks

Beef, pork, and lamb

Poultry

Seafood

Vegetarian

20-minutes main dishes

Side dishes

Sweets

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