Cultured and fermented beverages : heal digestion, supercharge your immunity, detoxify your system, 75 recipes / Meg Thompson
Material type:
- text, still image
- unmediated
- volume
- 9781592336012
- 641.875
Item type | Current library | Collection | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
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Main Library Reference Section | Reference | R 641.875 T474c 2014 (Browse shelf(Opens below)) | Room use only | 50927QC |
Includes index.
Chapter 1. Fermenting for healthy digestion
Chapter 2. Culturing a healthy immune system
Chapter 3. Cultured cleansing : fermented beverages for detoxification and liver health
Chapter 4. Culturing a fertile body, healthy children, and a healthy gut from birth
Chapter 5. Culturing for radiant skin and a heathy mind
Chapter 6. Botanical fermentation : cultured herbs for basic health conditions
Chapter 7. Tools of the trade and frequently asked questions
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