Keto cookbook for dummies (Record no. 25613)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 02301nam a2200685 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250312141703.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 250311s2023 njua 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781394168774 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | QCPL |
Description conventions | rda |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.56383 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Abrams, Rami |
Relator term | author |
245 10 - TITLE STATEMENT | |
Title | Keto cookbook for dummies |
Statement of responsibility, etc. | / by Rami Abrams and Vicky Abrams |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Hoboken, New Jersey : |
Name of producer, publisher, distributor, manufacturer | John Wiley & Sons, |
Date of production, publication, distribution, manufacture, or copyright notice | [2023] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xviii, 356 pages : |
Other physical details | illustrations |
336 ## - Content Type | |
Source | rdacontent |
Content type term | text |
337 ## - MEDIA TYPE | |
Source | rdamedia |
Media type term | unmediated |
338 ## - Carrier Type | |
Source | rdacarrier |
Carrier type term | volume |
490 ## - SERIES STATEMENT | |
Series statement | --For dummies |
500 ## - GENERAL NOTE | |
General note | Includes index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Part 1. Succeeding with the keto lifestyle |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Embracing keto for your well-being |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Considering keto's numerous health benefits |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Transforming your kitchen into a keto kitchen |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Choosing keto-appropriate foods and ingredients |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Getting to know your macros |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Eating out on keto |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Maximizing keto with intermittent fasting |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Overcoming obstacles |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Part 2. Creating meals with delicious keto recipes |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Breakfasts |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Appetizers |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Soups |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Salads |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Lunches |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Fish dinners |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Meat dinners |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Part 3. Exploring vegetarian keto |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Vegetarian breakfasts |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Vegetarian appetizers |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Vegetarian lunches |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Vegetarian dinners |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Part 4. Maximizing your meals with air fryers, slow cookers, and meal prep |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Air fryer recipes |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Instant pot and slow cooker meals |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Meal prep for the week |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Part 5. Enjoying keto drinks, snack, and desserts |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Drinks |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Snacks |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Desserts |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Part 6. The part of tens |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Ten health conditions that can benefit from keto |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Ten celebrities who swear by keto |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Ten benefits of eating healthy fats |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Ketogenic diet |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Low-carbohydrate diet |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Health, fitness & dieting |
9 (RLIN) | 10988 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Abrams, Vicky |
Relator term | author |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Book |
Lost status | Library use only | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Inventory number | Full call number | Barcode | Copy number | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Room use only | Reference | Lagro Branch | Lagro Branch | Reference Section | 12/12/2024 | Purchased | 2495.00 | 2024-07-02-2612A-01-1122 | R 641.56383 Ab161k 2023 | 57644QC | c. 2 | Book | |
Room use only | Reference | Main Library | Main Library | Reference Section | 12/12/2024 | Purchased | 2495.00 | 2024-07-02-2611A-01-1122 | R 641.56383 Ab161k 2023 | 57643QC | c. 1 | Book |