The DASH diet action plan (Record no. 24739)

MARC details
000 -LEADER
fixed length control field 01783nam a22004937a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241126131403.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241114s2014 nyu 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781455512829
040 ## - CATALOGING SOURCE
Transcribing agency QCPL
Description conventions rda
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.1320654
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Heller, Marla
Relator term author
245 14 - TITLE STATEMENT
Title The DASH diet action plan
Remainder of title : proven to lower blood pressure and cholesterol without medication
Statement of responsibility, etc. / Marla Heller
250 ## - EDITION STATEMENT
Edition statement First trade edition
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Grand Central Life & Style,
Date of production, publication, distribution, manufacture, or copyright notice 2014
300 ## - PHYSICAL DESCRIPTION
Extent 220 pages
336 ## - Content Type
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - Carrier Type
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Conquering hypertension and heart disease
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Your personal DASH diet design
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 28 days of DASH menus
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Menu guide—DASH meals away from home
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note DASH your way to weight loss
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Exercise your right to lower blood pressure
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Other health concerns
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Lifestyle changes to help lower blood pressure
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note A healthy mix of fats, proteins, and carbs
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Minerals that help lower blood pressure
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Deciphering food labels
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Vegetables for picky eaters
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Super-fast DASH dining
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note DASH tracks, keeping track
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The DASH kitchen makeover
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Fabulous recipes for the DASH to success
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Calories and fat for meat and poultry
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Omega-3 fatty acid content for fish seafood
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Serving sizes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hypertension
General subdivision Diet therapy
Form subdivision Popular works
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Low-cholesterol diet
Form subdivision Popular works
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Health, fitness & dieting
9 (RLIN) 10988
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Lost status Library use only Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Barcode Koha item type
    Circulation Sta. Lucia Branch Sta. Lucia Branch Reference Section 10/28/2024 Donation C 616.1320654 H477d 2014 133036d Book