Fundamentals of food service management

Cariño, Celia E.

Fundamentals of food service management / Celia E. Cariño, Rea S. J. De Vera - Intramuros, Manila : Mindshapers, c2009 - ix, 146 p. : ill.

Includes glossary. (p. 141-144)

Includes bibliographical references. (p. 145-146)

9789710445608


Food service--Management