| 000 | 01117nam a22003497a 4500 | ||
|---|---|---|---|
| 999 |
_c19477 _d19476 |
||
| 003 | OSt | ||
| 005 | 20231103145047.0 | ||
| 008 | 230601s2014 xxka 001 0 eng d | ||
| 020 | _a9781446303986 | ||
| 040 | _cQCPL | ||
| 082 | _a641.86539 | ||
| 100 | 1 |
_aValeriano, Valeri _eauthor |
|
| 245 | 1 | 4 |
_aThe contemporary buttercream bible _b: the complete practical guide to cake decorating with buttercream icing _c/ Valeri Valeriano & Christina Ong |
| 264 | 1 |
_aNewton Abbot : _bDavid & Charles, _c2014 |
|
| 300 |
_a159 pages : _bcolor illustrations |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 500 | _aIncludes index. | ||
| 505 | 0 | _aButtercream basics | |
| 505 | 0 | _aPiping textures and patterns | |
| 505 | 0 | _aPiping flowers | |
| 505 | 0 | _aPalette knife techniques | |
| 505 | 0 | _aTransfers, stamping and stencilling | |
| 505 | 0 | _aTextile effects | |
| 505 | 0 | _aWriting | |
| 505 | 0 | _aBeyond buttercream | |
| 650 | _aCake decorating | ||
| 650 | _aIcings (Confectionery) | ||
| 700 | 1 |
_aOng, Christina _eauthor |
|
| 942 |
_2ddc _cBOOK |
||