| 000 | 01093nam a22002777a 4500 | ||
|---|---|---|---|
| 999 |
_c17993 _d17992 |
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| 003 | OSt | ||
| 005 | 20231103143019.0 | ||
| 006 | m|||||o||d| 00| 0 | ||
| 007 | cr || auc||a|a | ||
| 008 | 230220s2023 enka |sb 001 0 eng d | ||
| 020 |
_a9781315564609 _qeBook |
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| 040 | _cQCPL | ||
| 100 | 1 |
_97351 _aBjørkdahl, Kristian _eauthor |
|
| 245 | 1 | 0 |
_aLive, die, buy, eat _b: a cultural history of animals and meat _c/ Kristian Bjørkdahl and Karen V. Lykke |
| 264 | 1 |
_aOxon : _bRoutledge, _c2023 |
|
| 300 |
_a1 online resource (305 pages) : _billustrations |
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| 336 |
_2rdacontent _atext |
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| 337 |
_2rdamedia _acomputer |
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| 338 |
_2rdacarrier _aonline resource |
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| 504 | _aIncludes bibliographical references (pages 291-300) and index. | ||
| 650 |
_aAnimals _xSocial aspects |
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| 650 |
_aMeat _xSocial aspects |
||
| 700 | 1 |
_97352 _aLykke, Karen V. _eauthor |
|
| 856 |
_ataylorfrancis.com _uhttps://www.taylorfrancis.com/books/oa-mono/10.4324/9781315564609/live-die-buy-eat-karen-lykke-kristian-bj%C3%B8rkdahl?context=ubx&refId=bee9cb75-8a17-4621-bdac-3b9dfc8fe3a7 |
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| 942 |
_2ddc _cEBOOK |
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