000 | 01361nam a22004337a 4500 | ||
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999 |
_c13927 _d13926 |
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003 | OSt | ||
005 | 20231113131253.0 | ||
006 | m|||||o||d| 00| 0 | ||
007 | cr || auc||a|a | ||
008 | 210510s2017 -uk ||||sb||| 001 0 eng d | ||
020 |
_a9781911576754 _qPDF |
||
040 | _cQCPL | ||
100 | 1 |
_91562 _aLesica, Nicholas A. _eauthor |
|
245 | 1 | 2 |
_aA conversation about healthy eating _c/ Nicholas A. Lesica |
264 | 1 |
_aLondon : _bUCL Press, _c2017 |
|
300 | _a1 online resource (240 pages) | ||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _acomputer |
||
338 |
_2rdacarrier _aonline resource |
||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aMetabolism | |
505 | 0 | _aInflammation | |
505 | 0 | _aCalories in | |
505 | 0 | _aCalories out | |
505 | 0 | _aGut bacteria | |
505 | 0 | _aProcessed foods | |
505 | 0 | _aInteractions between the immune system and gut bacteria | |
505 | 0 | _aGood and bad fats | |
505 | 0 | _aSugar and drinks | |
505 | 0 | _aDiets | |
505 | 0 | _aDaily rhythms and meal timing | |
505 | 0 | _aBehavioral change | |
650 | _aHealthy diet | ||
650 | _aNutritional requirements | ||
655 | _aElectronic Books | ||
856 |
_auclpress.co.uk _uhttps://discovery.ucl.ac.uk/id/eprint/1560465/1/A-Conversation-about-Healthy-Eating.pdf |
||
942 |
_2ddc _cEBOOK |
||
690 | _aHealth, fitness & dieting |