000 | 01054nam a22003137a 4500 | ||
---|---|---|---|
999 |
_c13153 _d13152 |
||
003 | OSt | ||
005 | 20231109162501.0 | ||
008 | 191025s2018 ph a|||| b||| 001 0 eng d | ||
020 |
_a9789712390890 _qgrade 9 |
||
020 |
_a9789712390944 _qgrade 10 |
||
040 | _cQCPL | ||
082 | _a641.5 | ||
100 |
_aBasbas, Leonora David _eauthor |
||
245 | 1 | 0 |
_aLearning and living in the 21st century _b: cookery : worktext in technology and livelihood education |
250 | _aNew edition 2018 | ||
264 | 1 |
_aManila : _bRex Book Store, _c2018 |
|
300 |
_a2 volumes : _billustrations |
||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
490 | _aRBS technology and livelihood education series | ||
500 | _a"Curriculum-aligned seamless Kto12 + standards-based assessment." | ||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _a[Grade] 9 | |
505 | 0 | _a[Grade] 10 | |
650 |
_aCooking _xStudy and teaching (Secondary) |
||
942 |
_2ddc _cBOOK |
||
690 | _aCookbooks, food & beverages |