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		Local cover image	On-site food service management : a best practice approach by Reynolds, Dennis [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, NJ : John Wiley & Sons, 2003 Availability: Items available for reference: Main Library: Room use only (1)Call number: R 362.176 R462o 2003. Save to lists Add to cart (remove)
		Local cover image	The new pasta cookbook / Joanne Glynn by Glynn, Joanne [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Montreal : Tormont, 1993 Availability: Items available for loan: Cubao Branch (1)Call number: R 641.822 G568n 1993. Place hold Save to lists Add to cart (remove)
		Local cover image	The partytime cookbook : recipes for parties and celebrations plus diet delights / Jane Aspinwall, Jan Wunderlich by Aspinwall, Jane [author] Wunderlich, Jan [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Montreal : Tormont, [1993] Availability: Items available for loan: Cubao Branch (1)Call number: R 642.4 A841p 1993. Place hold Save to lists Add to cart (remove)
		Local cover image	Country : classic and contemporary ideas for living / Barbara Radcliffe Rogers by Rogers, Barbara Radcliffe [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Los Angeles : Price Stern Sloan, 1989 Availability: Items available for loan: Cubao Branch (1)Call number: R 745.0973 R724c 1989. Place hold Save to lists Add to cart (remove)
		Local cover image	The natural baby food cookbook / Margaret Elizabeth Kenda and Phyllis S. Williams by Kenda, Margaret Elizabeth [author] Williams, Phyllis S [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Avon Books, [1982] Availability: Items available for loan: Krus na Ligas Branch (1)Call number: R 649.3 K33n 1982. Place hold Save to lists Add to cart (remove)
			Eggs / [editing, Carla Bardi ; photography, Studio Lanza] by Bardi, Carla [editor] Series: Treats ; Just great recipes Material type: Text; Format: print ; Literary form: Not fiction Publisher: Singapore : Page One, 2009 Availability: Items available for loan: Krus na Ligas Branch (1)Call number: R 641.675 Eg28 2009. Place hold Save to lists Add to cart (remove)
		Local cover image	Fashion + food : entertaining at home in style / Jenni Epperson by Epperson, Jenni [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Mandaluyong City : National Bookstore, [2012] Availability: Items available for loan: Main Library (1)Call number: C 641.568 Ep24f 2012. Place hold Save to lists Add to cart (remove)
		Local cover image	100 best health foods : the ultimate ingredients for health living including 100 revitalizing recipes Material type: Text; Format: print ; Literary form: Not fiction Publisher: Bath : Parragon Books, [2010] Availability: Items available for loan: Main Library (1)Call number: C 641.302 O58 2010. Place hold Save to lists Add to cart (remove)
			Cooking for kids by Seng, Pancy Material type: Text; Format: print ; Literary form: Not fiction Publisher: Singapore : Novum Organum Publishing, [2000] Availability: Items available for loan: Main Library (1)Call number: R 641.5123 Se476 200-. Place hold Save to lists Add to cart (remove)
			Easy Mexican style cookery / editor, Mary Coleman ; food editor, Pamela Clark by Coleman, Mary [editor] Clark, Pamela [editor] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Sydney, Australia : ACP Publishing, [1996] Availability: Items available for loan: Sta. Lucia Branch (1)Call number: C 641.5972 Ea13 1996. Place hold Save to lists Add to cart (remove)
			Chinese, Thai, Japanese cookbook : 3 books in 1 : favorite brand name Material type: Text; Format: print ; Literary form: Not fiction Publisher: Lincolnwood, IL : Publications International, [2007] Availability: Items available for loan: Greater Project 4 Branch (1)Call number: R 641.595 C539 2007. Place hold Save to lists Add to cart (remove)
			The international guide to drinks / compiled by the United Kingdom Bartender's Guild Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Vermilion, 1994 Availability: Items available for loan: Greater Project 4 Branch (1)Call number: R 641.874 In61 1994. Place hold Save to lists Add to cart (remove)
			Complete Italian cooking / Rosemary Wadey ... [et al.] by Wadey, Rosemary Material type: Text; Format: print ; Literary form: Not fiction Publisher: Avon : Parragon, 1995 Availability: Items available for loan: Greater Project 4 Branch (1)Call number: C 641.5945 C736 1995. Place hold Save to lists Add to cart (remove)
			A survival guide for culinary professionals / Allan Gelb and Karen Levine by Gelb, Allan [author] Levine, Karen [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Clifton Park, NY : Thomson Delmar Learning, [2005] Availability: Items available for reference: Main Library: Room use only (1)Call number: R 647.95 G314s 2005. Save to lists Add to cart (remove)
			ServSafe Alcohol® : fundamentals of responsible alcohol service Material type: Text; Format: print ; Literary form: Not fiction Publisher: Chicago, IL : National Restaurant Association Educational Foundation, [2005] Availability: Items available for reference: Main Library: Room use only (1)Call number: R 647.95 Se481 2005. Save to lists Add to cart (remove)
			Principles of food, beverage, and labor cost controls by Dittmer, Paul R [author] Edition: Seventh edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : John Wiley & Sons, [2003] Availability: Items available for reference: Main Library: Room use only (1)Call number: R 647.950681 D617p 2003. Save to lists Add to cart (remove)
			Principles of food, beverage, and labor cost controls Series: Professional management development program Edition: Seventh edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : John Wiley & Sons, [2003] Availability: Items available for reference: Main Library: Room use only (1)Call number: R 647.95068107 P957 2003. Save to lists Add to cart (remove)
			The complete Chinese cookbook / edited by Jillian Stewart by Stewart, Jillian Material type: Text; Format: print ; Literary form: Not fiction Publisher: England : Tormont Pub., [1993] Availability: Items available for loan: Project 7 Branch (1)Call number: R 641.5951 C737 1993. Place hold Save to lists Add to cart (remove)

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