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Garlic and sapphires : the secret life of a critic in disguise / Ruth Reichl

By: Material type: TextTextPublisher: New York : Penguin Books, 2006Description: 333 pagesContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0143036610
Subject(s): DDC classification:
  • 92
Summary: The editor-in-chief of "Gourmet" recounts her visits to some of the world's most acclaimed restaurants, both as herself and as an anonymous diner in disguise, to offer insight into the differences in her dining experiences.
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book Main Library Reference Section Circulation C 92 R351g 2006 (Browse shelf(Opens below)) Available 123849d

Include index.

The editor-in-chief of "Gourmet" recounts her visits to some of the world's most acclaimed restaurants, both as herself and as an anonymous diner in disguise, to offer insight into the differences in her dining experiences.

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