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Organic chemistry : the basics / Bradley Horne

By: Material type: TextTextSeries: Knowledge series (Willford Press)Publisher: Forest Hills, New York : Willford Press, [2020]Description: 193 pages : illustrations (some color)Content type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781682858561
Subject(s): DDC classification:
  • 547
Contents:
Chapter 1. Organic chemistry : an introduction
Chemical bonding
Chapter 2. Organic compounds
Hydrocarbons
Aliphatic hydrocarbons
Aromatic hydrocarbons
Organometallic compounds
Heterocyclic compounds
Volatile organic compounds
Semi-volatile organic compounds
Organic compounds essential to human functioning
Chapter 3. Classification of organic reactions
Acid-base reactions
Addition reactions
Substitution reaction
Elimination reactions
Rearrangement reactions
Named organic reactions
Chapter 4. Stereochemistry : chirality and isomers
Stereochemistry
Chirality
Chirality in natural and synthetic materials
Isomers
Chapter 5. Applicants of organic chemistry
Organic chemistry in medicine
Organic chemistry in food industry
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Includes bibliographical references and index.

Chapter 1. Organic chemistry : an introduction

Chemical bonding

Chapter 2. Organic compounds

Hydrocarbons

Aliphatic hydrocarbons

Aromatic hydrocarbons

Organometallic compounds

Heterocyclic compounds

Volatile organic compounds

Semi-volatile organic compounds

Organic compounds essential to human functioning

Chapter 3. Classification of organic reactions

Acid-base reactions

Addition reactions

Substitution reaction

Elimination reactions

Rearrangement reactions

Named organic reactions

Chapter 4. Stereochemistry : chirality and isomers

Stereochemistry

Chirality

Chirality in natural and synthetic materials

Isomers

Chapter 5. Applicants of organic chemistry

Organic chemistry in medicine

Organic chemistry in food industry

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