The food & culture of the Tausug
The food and culture of the Tausug
/ Norma Abubakar Abdulla
- ix, 215 pages : illustrations
Includes bibliographical references (pages 171-176).
Introduction Setting of the study Food and production The food market Food experience in the life cycle The meaning of food Social context of food The food of the Tausug Culinary arts of the Tausug Conclusions and implications