Campbell, Leanne <br/><br/>
The China study cookbook  : with over 175 whole food, plant-based recipes 
/ LeAnne Campbell 
 - Revised and expanded edition 
 - 331 pages :  color illustrations 
<br/><br/> Includes index. 
<br/><br/>Breads and muffins Breakfast dishes Appetizers and salads Soups Sandwiches and wraps Entrees Sides Desserts 
<br/><br/><label>ISBN: </label>9781946885302 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Vegan cooking<br/>Cooking (Natural foods)
<br/><br/><label>Dewey Class. No.: </label>641.56362