A guide to Chinese martial arts
/ by Li Tianji and Du Xilian
- First edition
- 178 page, 4 unnumbered pages of plates : illustrations (some color)
The origins and historical development of Chinese Wushu I. The roots of Chinese Wushu II. Wushu before the Qin and Han dynasties III. The Sui-Tang period and afterwards IV. Current development of Wushu The styles of Chinese Wushu I. How many styles of Chinese boxing? II. The eighteen weapons III. Methods of Wushu practice IV. The value of Chinese Wushu An introduction to some Wushu styles I. Chang Quan II. Taiji Quan III. Shaolin Quan