The occasional vegetarian : more than 200 robust dishes to satisfy both full- and part-time vegetarians / Karen Lee with Diane Porter
Material type:
TextPublisher: New York : Warner Books, [1995]Description: 272 pagesContent type: - text
- unmediated
- volume
- 0446517925
- 641.5636
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Book
|
Sagana Homes I Branch Reference Section | Circulation | C 641.5636 L478o 1995 (Browse shelf(Opens below)) | Available | 126994d |
Browsing Sagana Homes I Branch shelves, Shelving location: Reference Section, Collection: Circulation Close shelf browser (Hides shelf browser)
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Includes index.
Strategies creating vegetarian meals to delight meat-eaters
Before you begin
The basics
Finger foods and appetizers
Soups, light and substantial
Vegetable salads
Bean, grain, and pasta salads
Pasta
Beans
Grains
Vegetables
"Little dishes" : salsas, chutneys, and raitas
Desserts
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