White wine for dummies / by Ed McCarthy and Mary Ewing-Mulligan
Material type:
- text
- unmediated
- volume
- 076455011X
- 641.2222
Item type | Current library | Collection | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
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Greater Project 4 Branch Reference Section | Circulation | C 641.2222 M123w 1997 (Browse shelf(Opens below)) | Available | 120423d |
Includes index.
Part I. A course of white wine
Beyond the red horizon
Accounting for taste
Grape expectations
The seven classic types of white wine
White wine with fish - and more
Part II. A world of white wine
California chardonnay
California whites, beyond chardonnay
The white wines of Oregon, Washington, and New York
White wine down under Australia, New Zealand, and South Africa
Vin Blanc Francais : the great white burgundies
Vin Blanc Francais : bordeaux and beyond
A league of their own : Germany's white wines
White wines from Italy : more than soave and pinot grigio
Spain, Portugal, Austria, and Switzerland
Part III. The part of tens
Ten little-known white wines worth knowing
Ten frequently asked questions about white wines
Ten palate-pleasing exercises for savoring white wines
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