Modern Thai food : 100 simple and delicious recipes from Sydney's famous Longrain restaurant / by Martin Boetz ; 15 contemporary cocktails and wine tips by Sam Christie ; foreword by David Thompson; and photography by Jeremy Simons
Material type:
TextPublisher: Singapore : Periplus Editions, 2003Description: 175 pages : color illustrationsContent type: - text
- unmediated
- volume
- 9780794604875
- 641.59593
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Book
|
Main Library Reference Section | Circulation | C 641.59593 B673m 2003 (Browse shelf(Opens below)) | Available | 116859d |
Browsing Main Library shelves, Shelving location: Reference Section, Collection: Circulation Close shelf browser (Hides shelf browser)
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Includes index.
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