The calamansi cook book (Record no. 6369)

MARC details
000 -LEADER
fixed length control field 01009nam a22003377a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231109162447.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170223b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789712721786
040 ## - CATALOGING SOURCE
Transcribing agency QCPL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.509599
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Baumgartel, Tilman
245 ## - TITLE STATEMENT
Title The calamansi cook book
Remainder of title : an expat's guide to eating well in the Philippines
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Pasig City :
Name of producer, publisher, distributor, manufacturer Anvil Publishing,
Date of production, publication, distribution, manufacture, or copyright notice ©2009
300 ## - PHYSICAL DESCRIPTION
Extent 180 pages :
Other physical details illustrations
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Eating well in the Philippines
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Meat and poultry
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Fish
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Pasta, noodles, and eggs dishes
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Vegetables and vegetarian dishes
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Soups
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Salads
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Rice
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Desserts, cakes, bread, jams, spread; drinks and cocktails
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Don't try this at home
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note All about ingredients
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Read on
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking
Geographic subdivision Philippine
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Cookbooks, food & beverages
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Lost status Library use only Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Full call number Barcode Copy number Koha item type
  Room use only Filipiniana Main Library Main Library Filipiniana Section 10/22/2013 Purchased 478.00 13-1417(1) F 641.509599 B348c 2009 32544QC c.1 Book
  Room use only Filipiniana North Fairview Branch North Fairview Branch Filipiniana Section 10/22/2013 Purchased 478.00 13-1417(2) F 641.509599 B348c 2009 32545QC c.2 Book