MARC details
000 -LEADER |
fixed length control field |
02389nam a22005537a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20231108165135.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
160426b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789719800316 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
QCPL |
Description conventions |
rda |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
648 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
De Guzman, Jeffrey D. |
245 ## - TITLE STATEMENT |
Title |
Technology and livelihood education |
Remainder of title |
: household services |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Quezon City : |
Name of producer, publisher, distributor, manufacturer |
C & E Publishing, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2014] |
300 ## - PHYSICAL DESCRIPTION |
Extent |
vii, 174 pages : |
Other physical details |
illustrations |
336 ## - Content Type |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - Carrier Type |
Source |
rdacarrier |
Carrier type term |
volume |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Entrepreneurship in household services |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Explore entrepreneurship in household services |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Determine personal entrepreneurial competencies (PEC's) required to succeed in a business in household services |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Analyze the environment and market for household services |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Developing and maintaining a standard of satisfaction in your client base |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Know the ethical standards of an employer |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Know the conduct expected from the household workers |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Cleaning tools and equiptment |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Use appropriate cleaning tools and equipment |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Maintain cleaning tools and equipment in good condition |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Perform mensuration and calculation |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Perform mensuration using the different measuring tools in household services |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Convert unit of measurements |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Substitute ingredients or chemical solutions |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Read and interpret electric and water meters |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Interpret diagrams, layouts, and plans |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Be familiar with the uses of the alphabet of lines |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Read and interpret architectural symbols, diagrams, and layouts |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Occupational safety and health |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Recognize the importance of safety in the workplace |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Recognize certain regulation in the Philippines that are related to the work of household workers |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Organizing the workplace for household services |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Setting up housekeeping policies |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Explain communication in the workplace |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Storing filing, and managing information and forms |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Housekeeping |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Household employees |
655 ## - INDEX TERM--GENRE/FORM |
Source of term |
lcgft |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
Topical term or geographic name as entry element |
Filipiniana |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Book |