MARC details
000 -LEADER |
fixed length control field |
02669nam a2200733 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240830151517.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
240829s2004 si a b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9814096873 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
QCPL |
Description conventions |
rda |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
658.562 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Domingo, Rene T. |
Relator term |
author |
245 10 - TITLE STATEMENT |
Title |
Quality means survival |
Remainder of title |
: caveat vendidor, let the seller beware |
Statement of responsibility, etc. |
/ Rene T. Domingo |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Singapore : |
Name of producer, publisher, distributor, manufacturer |
Pearson Education South Asia, |
Date of production, publication, distribution, manufacture, or copyright notice |
2004 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiv, 357 pages : |
Other physical details |
illustrations |
336 ## - Content Type |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - Carrier Type |
Source |
rdacarrier |
Carrier type term |
volume |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (pages 333-347) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part I. Why worry about quality |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Faces and facets of quality |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Quality is survival |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Portraits of quality survivors |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The costs of not doing the right thing right the first time |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Transportation tragedies |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Waste in space |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Food fiascos |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Medical mistakes |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Electronic errors |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Environmental disasters |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The price of progress and profit |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Are accidents man-made? |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Customer power |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part II. Making quality happen |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Incite the quality revolution |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Kaizen—anything that works is obsolete |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Who is the customer? |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
One more time, is the customer always right? |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Customers don't care about our costs |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Your internal customer is always right |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The battle plan—the eight steps to quality |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Authenticate your total quality |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Are you a quality CEO? |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Get rid of anti-quality policies? |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
A starter kit of quality policies |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part III. How "total" is your quality? |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Good, cheap, and fast—the big Q |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Product and service dimensions of quality |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Multidimensional quality |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Measure quality right the first time |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Know your quality management style |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Satisfy, delight, and surprise customers |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Consistency in service quality |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Of the people! By the People!! For the people??? |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Zen and the art of quality |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Coming to terms with quality |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Quality quotient quiz |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
FAQ on quality |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Quality control |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Industrial management |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Total quality management |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
Topical term or geographic name as entry element |
Business & money |
9 (RLIN) |
10969 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Book |