Food and beverage management (Record no. 22094)

MARC details
000 -LEADER
fixed length control field 01186nam a2200325 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240229100051.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m|||||o||d| 00| 0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr || auc||a|a
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240229s2023 -uka s 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781915097279
040 ## - CATALOGING SOURCE
Transcribing agency QCPL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Cousins, John
9 (RLIN) 5687
Relator term author
245 10 - TITLE STATEMENT
Title Food and beverage management
Remainder of title : for the hospitality, tourism and event industries
Statement of responsibility, etc. / John Cousins [and three others]
250 ## - EDITION STATEMENT
Edition statement Sixth edition
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Oxford, United Kingdom :
Name of producer, publisher, distributor, manufacturer Goodfellow Publishers,
Date of production, publication, distribution, manufacture, or copyright notice [2023]
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details illustrations
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term computer
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term online resource
500 ## - GENERAL NOTE
General note Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food service management
Geographic subdivision Great Britain
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hospitality industry
General subdivision Management
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Cookbooks, food & beverages
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Foskett, David
9 (RLIN) 11998
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Graham, David
9 (RLIN) 11999
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hollier, Amy
9 (RLIN) 12000
Relator term author
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://go.gale.com/ps/i.do?p=GVRL&sw=w&u=phqcpl&v=2.1&it=etoc&id=GALE%7C56X7&sid=bookmark-GVRL
Host name Login to Gale eBooks
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Gale eBook
Holdings
Library use only Collection code Permanent Location Current Location Date acquired Source of acquisition Koha item type
  Electronic Resources Accessible online Accessible online 01/19/2024 Purchased Gale eBook