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04023nam a2200625 4500 |
003 - CONTROL NUMBER IDENTIFIER |
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OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20250128130522.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
230725s2021 enka sb 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781003050803 |
Qualifying information |
EBK |
040 ## - CATALOGING SOURCE |
Transcribing agency |
QCPL |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
338.19 |
245 00 - TITLE STATEMENT |
Title |
True cost accounting for food |
Remainder of title |
: balancing the scale |
Statement of responsibility, etc. |
/ edited by Barbara Gemmill-Herren, Lauren E. Baker and Paula A. Daniels |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
London : |
Name of producer, publisher, distributor, manufacturer |
Routledge, |
Date of production, publication, distribution, manufacture, or copyright notice |
2021 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (xxxv, 278 pages) : |
Other physical details |
illustrations |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
computer |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
online resource |
490 ## - SERIES STATEMENT |
Series statement |
Routledge studies in food, society and the environment |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Section 1. The power and potential of true cost accounting |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
From practice to policy : new metrics for the 21st century / Nadia El-Hage Scialabba, Carl Obst |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Cotton in Egypt : assisting decision-makers to understand costs and benefits / Helmy Abouleish, Thoraya Seada, Nadine Greiss |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Upstream, downstream : accounting for the environmental and social value of water in the Andes / Marta Echavarria, Margaret Stern |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Section 2 : Thinking systemically |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Methods and frameworks : the tools to assess externalities / Harpinder Sandhu, Courtney Regan, Saiqa Perveen, Vatsal Patel |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Health impacts : the hidden costs of industrial food systems / Cecilia Rocha, Emile Frison, Nick Jacobs |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Section 3 : From the field |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Harmonizing the measurement of on-farm impacts / Patrick Holden, Adele Jones |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Incentives to change : the experience of the organic sector / Gábor Figeczky, Louise Luttikholt, Frank Eyhorn, Adrian Muller, Christian Schader, Federica Varini |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Transforming the maize treadmill : understanding social, economic, and ecological impacts / Francisca Acevedo Gasman, Lauren E. Baker, Mauricio R. Bellon, Caroline Burgeff, Alicia Mastretta-Yanes, Rainer Nerger, Harpinder Sandhu, Esmeralda G. Urquiza-Haas, Stephanie White, Gyde Wollesen |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Fostering healthy soils in California : farmer motivations and barriers / Joanna Ory, Alastair Iles |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Section 4 : For the public good |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The real cost of unhealthy diets / Sarah Reinhardt, Rebecca Boehm, Ricardo Salvador |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
True cost principles in public policy : how schools and local government bring value to procurement / Paula A. Daniels |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Embedding TCA within US regulatory decision-making / Kathleen A. Merrigan |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
International policy opportunities for true cost accounting in food and agriculture / Barbara Gemmill-Herren, Zoltán Kálmán, Alexander Müller |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Section 5 : Through the value chain |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The business of TCA : assessing risks and dependencies along the supply chain / Tobias Bandel, Jan Köpper, Laura Mervelskemper, Christopher Bonnet, Arno Scheepens |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Investing in the true value of sustainable food systems / Tim Crosby, Jennifer Astone, Rex Raimond |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Section 6 : To the table |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Trade-offs : Comparing meat and the alternatives / Kathleen A. Merrigan |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Dining out : the true cost of poor wages / Saru Jayaraman, Julia Sebastian |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
True price store : guiding consumers / Adrian de Groot Ruiz |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Conclusion : mobilizing the power and potential of true cost accounting / Nadia El-Hage Scialabba, Carl Obst, Kathleen A. Merrigan, Alexander Müller |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cost accounting |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food prices |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
Topical term or geographic name as entry element |
Business & money |
700 1# - ADDED ENTRY--PERSONAL NAME |
9 (RLIN) |
9730 |
Personal name |
Gemmill-Herren, Barbara |
Relator term |
editor |
700 1# - ADDED ENTRY--PERSONAL NAME |
9 (RLIN) |
9731 |
Personal name |
Baker, Lauren E. |
Relator term |
editor |
700 1# - ADDED ENTRY--PERSONAL NAME |
9 (RLIN) |
9732 |
Personal name |
Daniels, Paula A. |
Relator term |
editor |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
https://drive.google.com/file/d/173B2SDZo8V9ne0B9k-Hd9Z2RE6OsgAOZ/view?usp=drive_link |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
eBook (Free & Open Access) |