Eat better live better (Record no. 19429)

MARC details
000 -LEADER
fixed length control field 01204nam a2200313 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231113131330.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230529s1991 enka 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0276420373
040 ## - CATALOGING SOURCE
Transcribing agency QCPL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.563
245 00 - TITLE STATEMENT
Title Eat better live better
Statement of responsibility, etc. / editor, Alasdair McWhirter
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Reader's Digest Association Limited,
Date of production, publication, distribution, manufacture, or copyright notice [1991]
300 ## - PHYSICAL DESCRIPTION
Extent 416 pages :
Other physical details color illustrations
336 ## - Content Type
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - Carrier Type
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note At head of the title: Reader's digest.
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Buying and cooking for health
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The recipes: Soups and starters -- Salads and raw food dishes -- Pasta and rice dishes -- Fish and shellfish -- Beef, lamb and pork dishes -- Poultry dishes -- One-pot dishes -- Vegetable dishes -- Desserts -- Snacks, drinks and sandwiches
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Food and your body
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Eating and exercise for a healthy life
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Special diets for special needs
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Natural foods)
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Health, fitness & dieting
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name McWhirter, Alasdair
Relator term editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Lost status Library use only Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Barcode Koha item type
    Circulation Project 7 Branch Project 7 Branch Reference Section 05/04/2023 Donation C 641.563 Ea14 1991 126979d Book