Dr. Atkins' new diet revolution (Record no. 17775)
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000 -LEADER | |
---|---|
fixed length control field | 00999nam a22003257a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20231113131317.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230119s1995 nyu b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 087131763X |
040 ## - CATALOGING SOURCE | |
Transcribing agency | QCPL |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 613.25 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Atkins, Robert C. |
Relator term | author |
245 10 - TITLE STATEMENT | |
Title | Dr. Atkins' new diet revolution |
Statement of responsibility, etc. | / Robert C. Atkins |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | New York : |
Name of producer, publisher, distributor, manufacturer | M. Evans & Company, |
Date of production, publication, distribution, manufacture, or copyright notice | 1995 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 329 pages |
336 ## - Content Type | |
Source | rdacontent |
Content type term | text |
337 ## - MEDIA TYPE | |
Source | rdamedia |
Media type term | unmediated |
338 ## - Carrier Type | |
Source | rdacarrier |
Carrier type term | volume |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references (pages [313]-320) and index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Why the diet works |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | How to do your fortnight diet - 14 days to dieting success |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Why the diet makes you healthy |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | How to do the diet for life |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Menus and recipes |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Reducing diets |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Insulin resistance |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Obesity |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Health, fitness & dieting |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Book |
Lost status | Library use only | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Source of acquisition | Full call number | Barcode | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|
Circulation | Cubao Branch | Cubao Branch | Reference Section | 01/12/2023 | Donation | C 613.25 At874d 1995 | 125117d | Book |