The 5 languages of appreciation in the workplace (Record no. 17597)

MARC details
000 -LEADER
fixed length control field 01861nam a22004577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231110153521.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 221210s2012 ph b 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789710092161
040 ## - CATALOGING SOURCE
Transcribing agency QCPL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.314
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Chapman, Gary D.
Relator term author
245 14 - TITLE STATEMENT
Title The 5 languages of appreciation in the workplace
Remainder of title : empowering organizations by encouraging people
Statement of responsibility, etc. / Gary D. Chapman, Paul E. White
246 ## - VARYING FORM OF TITLE
Title proper/short title The five languages of appreciation in the workplace
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Manila :
Name of producer, publisher, distributor, manufacturer OMF Literature,
Date of production, publication, distribution, manufacture, or copyright notice [2012]
300 ## - PHYSICAL DESCRIPTION
Extent 210 pages
336 ## - Content Type
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - Carrier Type
Source rdacarrier
Carrier type term volume
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (pages 207-209).
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note What employees want most
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note For business leaders : why appreciation is a good investment
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Appreciation language #1 : words of affirmation
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Appreciation language #2 : quality time
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Appreciation language #3 : acts of service
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Appreciation language #4 : tangible gifts
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Appreciation language #5 : physical touch
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Your potential blind spot : your least valued language
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The difference between recognition and appreciation
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note How appreciation works in different settings
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Volunteers need appreciation too
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Can a person's language of appreciation change?
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Motivating by appreciation: overcoming your challenges
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note What if you don't appreciate your team members?
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Discover your primary appreciation languages : the MBA inventory
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Employee motivation
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Personnel management
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Business & money
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name White, Paul E.
Relator term author
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Lost status Library use only Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Barcode Koha item type
    Circulation Main Library Main Library Reference Section 11/07/2022 Donation C 658.314 C466f 2012 124406d Book