Chinese home-style cooking (Record no. 17460)

MARC details
000 -LEADER
fixed length control field 01061nam a2200337 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231109162516.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 221124s1990 cc a 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 7119004077
040 ## - CATALOGING SOURCE
Transcribing agency QCPL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5951
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Wang, Jinhuai
Relator term author
245 10 - TITLE STATEMENT
Title Chinese home-style cooking
Statement of responsibility, etc. / edited by Bai Ziran ; written by Wang Jinhuai and Xue Yuan
250 ## - EDITION STATEMENT
Edition statement First edition
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Beijing, China :
Name of producer, publisher, distributor, manufacturer Foreign Languages Press,
Date of production, publication, distribution, manufacture, or copyright notice 1990
300 ## - PHYSICAL DESCRIPTION
Extent 239 pages :
Other physical details color illustrations
336 ## - Content Type
Source rdacontent
Content type term text
-- still image
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - Carrier Type
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chinese cooking techniques
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chopsticks
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Basic equipment for a Chinese home kitchen
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Recipes
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Sample menus for a family dinner party
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Chinese
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Cookbooks, food & beverages
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Xue, Yuan
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bai, Ziran
Relator term editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Lost status Library use only Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Barcode Koha item type
    Circulation Payatas Lupang Pangako Branch Payatas Lupang Pangako Branch Reference Section 11/07/2022 Donation C 641.5951 W246c 1990 124223d Book