Jamie Oliver's food escapes (Record no. 16136)

MARC details
000 -LEADER
fixed length control field 01222nam a22004097a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231109162509.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220615s2011 nyua|||| ||| 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781401324414
040 ## - CATALOGING SOURCE
Transcribing agency QCPL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.59
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Oliver, Jamie
Relator term author
245 10 - TITLE STATEMENT
Title Jamie Oliver's food escapes
Remainder of title : over 100 recipes from the great food regions of the world
Statement of responsibility, etc. / photography by David Loftus ; design by Interstate Associates
250 ## - EDITION STATEMENT
Edition statement First U.S. edition
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Hyperion,
Date of production, publication, distribution, manufacture, or copyright notice [2011]
300 ## - PHYSICAL DESCRIPTION
Extent 359 pages :
Other physical details illustrations (chiefly color)
336 ## - Content Type
Source rdacontent
Content type term text
-- still image
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - Carrier Type
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Spain
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Italy
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Sweden
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Morocco
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Greece
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note France
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element International cooking
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Spanish
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Italian
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Swedish
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Moroccan
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Greek
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, French
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Cookbooks, food & beverages
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Loftus, David
Relator term photographer
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Lost status Library use only Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Barcode Koha item type
    Circulation Main Library Main Library Reference Section 05/04/2022 Donation C 641.59 Ol48j 2011 122644d Book