Speed cleaning (Record no. 16101)

MARC details
000 -LEADER
fixed length control field 01916nam a22006017a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231106142002.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220610s2005 paua|||| fb|| 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781594862748
040 ## - CATALOGING SOURCE
Transcribing agency QCPL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 648.5
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Campbell, Jeff
Relator term author
245 10 - TITLE STATEMENT
Title Speed cleaning
Remainder of title : tips, tricks & strategies to get everything done in half the time or less
Statement of responsibility, etc. / Jeff Campbell and the Clean Team
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture [Emmaus, Pennsylvania] :
Name of producer, publisher, distributor, manufacturer Rodale :
Date of production, publication, distribution, manufacture, or copyright notice [2005]
300 ## - PHYSICAL DESCRIPTION
Extent viii, 455 pages :
Other physical details illustrations
336 ## - Content Type
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - Carrier Type
Source rdacarrier
Carrier type term volume
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (pages 431-433) and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Part 1. Speed clean
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Get motivated to clean
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The clean team rules
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Tools, equipment, and supplies
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Safety
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The kitchen
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The bathroom
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Dusting
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Team cleaning
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note An encouraging word
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Part 2. Deep clean
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Deep cleaning
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The oven
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The refrigerator
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Carpet care
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Floor coverings
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Washing windows
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Washing ceilings
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Washing windows
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Washing ceilings
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Washing walls
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Other types of cleaning
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Getting the house ready for weekly cleaning
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Outside cleaning services
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Part 3. Keep it clean
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Death, taxes and maintenance
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Prevention
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Maintenance rules
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Alphabetical list of home items
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Environmental impacts of household cleaners
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note How to order tools, equipment, and supplies
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element House cleaning
Form subdivision Handbooks, manuals, etc.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Lost status Library use only Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Barcode Koha item type
    Circulation Payatas Lupang Pangako Branch Payatas Lupang Pangako Branch Reference Section 05/04/2022 Donation 75.00 C 648.5 C188s 2005 122592d Book