MARC details
000 -LEADER |
fixed length control field |
04714nam a22014417a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20231103140228.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
220302s2010 njua|||| fb|| 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780135140536 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
QCPL |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
808.042 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Moore, Roberta |
Relator term |
author |
245 10 - TITLE STATEMENT |
Title |
Pearson business reference and writer's handbook |
Statement of responsibility, etc. |
/ Roberta Moore, Patricia E. Seraydarian, Rosemary T. Fruehling |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Upper Saddle River, New Jersey : |
Name of producer, publisher, distributor, manufacturer |
Prentice Hall, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2010] |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxxi, 474 pages : |
Other physical details |
illustrations |
336 ## - Content Type |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - Carrier Type |
Source |
rdacarrier |
Carrier type term |
volume |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Basic sentence structure |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Subject-verb agreement |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Phrases in sentences |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Clauses in sentences |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Verbs |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Pronouns |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Adjectives and adverbs |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Prepositions |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Basic rules of sentence punctuation |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Punctuation in lists and outlines |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Comma use in sentences |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The semicolon |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The colon |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The ellipsis (...) |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The dash |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Parentheses and brackets |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Quotation marks |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Italics |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The apostrophe and the asterisk |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Spacing after punctuation |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Basic sentence capitalization |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Listed items |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Nouns and adjectives (general rules) |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Personal names and titles |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Organization and product names |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Locations and directions |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Periods of time and holidays |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Groups of people and languages |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Religious terms |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Titles of publications and artistic works |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
References to online technology |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Academic courses and degrees |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Expressing numbers |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Symbols with numbers (#, $, %, ) |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Ordinal numbers (st, nd, rd, th) |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Clock time |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Calendar dates |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Periods of time |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Money |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Measurements |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Telephone numbers |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Fractions |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Percentages, ratios, and proportions |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Roman numerals |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Abbreviations |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Abbreviations with names |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Professional, military, and religious titles |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
State and geographic locations |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Periods of time |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Customary units of measure |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Business terms |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Symbols |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Spelling and word division |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Word usage |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Rules for alphabetic filing |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The writing process |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Planning |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Gathering and organizing information |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing the first draft |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Revising and editing the draft |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Proofreading |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Defining writing style |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing strong paragraphs |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing effective sentences |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Using words effectively |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Email |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Interoffice memos |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Business letter styles |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Guidelines for parts of business letters |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Continuing pages in letters |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Composing different types of business messages |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing to inform |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing to instruct |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing to make a request |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing to respond |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing to persuade |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing personal messages |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Business reports |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Informal reports |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Formal reports |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Business proposals |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Documenting sources |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Source citation |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Reference styles : business, MLA, APA |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Designing documents for readability |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Integrating text and visuals |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Labeling graphics |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Writing for multimedia |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Preparing slide presentations |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Web pages |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Meeting agendas and minutes |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Itineraries |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Press releases |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Resumes |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Cover letters |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
References |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Job search follow-up |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
English language |
General subdivision |
Business English |
Form subdivision |
Handbooks, manuals, etc. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
English language |
General subdivision |
Grammar |
Form subdivision |
Handbooks, manuals, etc. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Business writing |
Form subdivision |
Handbooks, manuals, etc. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Seraydarian, Patricia E. |
Relator term |
author |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Fruehling, Rosemary T. |
Relator term |
author |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Book |