200+ recipes for longer life (Record no. 14384)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02083nam a22006617a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20231113131301.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 211214s1994 nyua|||| ||| 001 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | QCPL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.56384 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Rose, Gloria |
| Relator term | author |
| 245 10 - TITLE STATEMENT | |
| Title | 200+ recipes for longer life |
| Remainder of title | : temptingly delicious quick & easy dishes |
| Statement of responsibility, etc. | / Gloria Rose |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Garden City Park, New York : |
| Name of producer, publisher, distributor, manufacturer | Avery Publishing Group, |
| Date of production, publication, distribution, manufacture, or copyright notice | [1994] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 377 pages, 16 unnumbered pages of plates : |
| Other physical details | color illustrations |
| 336 ## - Content Type | |
| Source | rdacontent |
| Content type term | text |
| -- | still image |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | unmediated |
| 338 ## - Carrier Type | |
| Source | rdacarrier |
| Carrier type term | volume |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Interviews |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Arthritis interview |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Cancer interview |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Cholesterol interview |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Diabetes interview |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Heart disease interview |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Hypertension interview |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Weight control interview |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Nutrition interview |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Exercise interview |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Basic nutritional information |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Daily meal plans |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | How to choose foods low in cholesterol and saturated fat |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Controlling your sodium intake |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | The sweet facts |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Calcium equivalents |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Nutrition labels |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Fiber - which is best for you? |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Weight loss diet & weight loss maintenance plan |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | The pregnant woman |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Recipes |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | "Our" homemade basics |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Appetizers |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Soups |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Seafood entrees |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Meat entrees |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Poultry entrees |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Vegetarian entrees |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Salads |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Vegetables |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Pasta, rice & grains |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Breads |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Dressings , spreads & sauces |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Desserts & snacks |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Low-cholesterol diet |
| General subdivision | Recipes |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Low-fat diet |
| General subdivision | Recipes |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Low-calorie diet |
| General subdivision | Recipes |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Health, fitness & dieting |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Lost status | Library use only | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Source of acquisition | Full call number | Barcode | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Circulation | Greater Project 4 Branch | Greater Project 4 Branch | Reference Section | 12/07/2021 | Donation | C 641.56384 R796t 1994 | 120308d | Book |