MARC details
| 000 -LEADER |
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| fixed length control field |
02765nam a22005897a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20231103135823.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
211108s2018 nyua|||| ||| 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781259921933 |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
QCPL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
616.9041 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Talaro, Kathleen Park |
| Relator term |
author |
| 245 10 - TITLE STATEMENT |
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| Title |
Foundations in microbiology |
| Statement of responsibility, etc. |
/ Kathleen Park Talaro, Barry Chess |
| 250 ## - EDITION STATEMENT |
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| Edition statement |
Tenth edition |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
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| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
McGraw-Hill Education, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2018] |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
xxxii, 860 pages : |
| Other physical details |
color illustrations |
| 336 ## - Content Type |
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| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
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| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - Carrier Type |
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| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
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| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 1. The main themes of microbiology |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 2. The chemistry of biology |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 3. Tools of the laboratory : methods of studying microorganisms |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 4. A survey of prokaryotic cells and microorganisms |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 5. A survey of eukaryotic cells and microorganisms |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 6. An introduction to viruses |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 7. Microbial nutrition, ecology, and growth |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 8. An introduction to microbial metabolism : the chemical crossroads of life |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 9. An introduction to microbial genetics |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 10. Genetic engineering : a revolution in molecular biology |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 11. Physical and chemical agents for microbial control |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 12. Drugs, microbes, host - the elements of chemotherapy |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 13. Microbe-human interactions : infection, disease, and epidemiology |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 14. An introduction to host defenses and innate immunities |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 15. Adaptive, specific immunity and immunization |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 16. Disorders in immunity |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 17. Procedures for identifying pathogens and diagnosing infections |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 18. The gram-positive and gram-negative cocci of medical importance |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 19. The gram-positive bacilli of medical importance |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 20. The gram-negative bacilli of medical importance |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 21. Miscellaneous bacterial agents of disease |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 22. The fungi of medical importance |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 23. The parasites of medical importance |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 24. Introduction to viruses that infect humans : the DNA viruses |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 25. The RNA viruses that infect humans |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 26. The environmental microbiology |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Chapter 27. Applied and industrial microbiology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Microbiology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Medical microbiology |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Chess, Barry |
| Relator term |
author |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Book |