Anatomy & physiology (Record no. 13610)

MARC details
000 -LEADER
fixed length control field 02931nam a22007457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250128141040.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m|||||o||d| 00| 0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr || auc||a|a
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201231s2017 txua||||s|||| 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781947172043
Qualifying information PDF
040 ## - CATALOGING SOURCE
Transcribing agency QCPL
100 1# - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 645
Personal name Betts, J. Gordon
Relator term author
245 10 - TITLE STATEMENT
Title Anatomy & physiology
Statement of responsibility, etc. / senior contributing authors, J. Gordon Betts [and nine others]
246 14 - VARYING FORM OF TITLE
Title proper/short title Anatomy and physiology
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Houston, TX :
Name of producer, publisher, distributor, manufacturer OpenStax,
Date of production, publication, distribution, manufacture, or copyright notice [2017]
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (1410 pages) :
Other physical details illustrations (some color)
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term computer
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term online resource
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1. An introduction to the human body
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 2. The chemical level of organization
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 3. The cellular level of organization
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 4. The tissue level of organization
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 5. The integumentary system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 6. Bone tissue and the skeletal system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 7. Axial skeleton
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 8. The appendicular skeleton
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 9. Joints
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 10. Muscle tissue
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 11. The muscular system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 12. The nervous system and nervous tissue
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 13. Anatomy of the nervous system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 14. The somatic nervous system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 15. The autonomic nervous system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 16. The neurological exam
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 17. The endocrine system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 18. The cardiovascular system : blood
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 19. The cardiovascular system : the heart
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 20. The cardiovascular system : blood vessels and circulation
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 21. The lymphatic and immune system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 22. The respiratory system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 23. The digestive system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 24. Metabolism and nutrition
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 25. The urinary system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 26. Fluid, electrolyte, and acid-base balance
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 27. The reproductive system
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 28. Development and inheritance
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Human anatomy
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Human physiology
655 ## - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic Books
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Medicine
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 646
Personal name Desaix, Peter
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 647
Personal name Johnson, Eddie
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 648
Personal name Johnson, Jody E.
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 649
Personal name Korol, Oksana
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kruse, Dean
9 (RLIN) 650
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Poe, Brandon
9 (RLIN) 651
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 652
Personal name Wise, James A.
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 653
Personal name Womble, Mark
Relator term author
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 654
Personal name Young, Kelly A.
Relator term author
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://drive.google.com/file/d/1ZO00sGmeG_1C_oP3h3qM0jeJG58egmhu/view?usp=drive_link
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type eBook (Free & Open Access)
Holdings
Library use only Collection code Permanent Location Current Location Date acquired Source of acquisition Koha item type
  Circulation Accessible online Accessible online 01/07/2021 Open access eBook (Free & Open Access)